Usually called the doctor. Or the caretaker.

Another iteration of this recipe.

Seems to have turned out well, but we'll see tomorrow I guess.

Notes:

3 large red pears
2 good-sized fingers of ginger
butter for cooking the pear/ginger mix, rather than walnut oil

fresh nutmeg

a scant half-cup of hot water

30 minutes at 350° (some of this was probably that I baked it in a throwaway foil pan nested in a metal brownie pan rather than in Pyrex)

I plan to frost it with commercial creamcheese frosting.